They had locally brewed beer and a series of tasty dishes that combined New Mexico cuisine with famous Albuquerque cannabis strains
If you haven’t been keeping up with my travel blog, here is your chance to join in! I like to visit new and unusual cities and locales all around the country looking for the best experiences and the finest weed. I am what you call a cannabis tourist, always hunting down the most exotic cannabis blends wherever I go. My latest excursion was to the high desert city of Albuquerque, New Mexico, a place with a ridiculously hard name to spell, but a very easy-going spirit. When I visited Albuquerque I wanted to experience more than just the local cannabis scene, but still my first stop was at a dispensary. The best way to experience a new place is to eat their local cuisine, drink the local beer, and smoke the local cannabis. I don’t really care about fancy tourist traps, or buying souvenirs, I wanted to get to know Albuquerque so I had to eat it, drink it, and smoke it. This is the basis for my blog, so the next installment will be full of great recommendations for the restaurants, bars, and cannabis dispensaries and Albuquerque. Much to my delight, I found a way to combine all three when I discovered a cannabis cafe in the heart of downtown Albuquerque. They had locally brewed beer and a series of tasty dishes that combined New Mexico cuisine with famous Albuquerque cannabis strains. I visited a lot of different places in Albuquerque, but this one was best of all. It had everything I wanted, and I walked away feeling like I had gotten to know Albuquerque a lot better.